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Posted on August 20, 2015 by Julie Short

Good news for people who like to eat, or just have a good time at the park!

On September 25th and 26th (that’s a Friday and Saturday), Klyde Warren Park in Dallas will hold a two-day food festival.

Named Park & Palate, the 2015 festival is meant to be the first in an annual series.

It also looks to be a milestone event for the community, and one that is sure to draw big crowds for years to come.

So far, there has been a lot of interest in the event, both in the media and amongst food lovers in the greater Dallas area. Promoters note that Park & Palate isn’t just a cookout in the park – in addition to food stalls from dozens of local eateries, the event will feature live music, cooking lessons, and appearances by celebrity chefs.

Here are a few other highlights you might want to know about:

  • A dozen Texas chefs will get the event started with a “Down to Roots” competition to see who can create the best combination of comfort food with a modern twist. Judging the results will be none other than Amanda Frietag from Food Network’s Chopped. Ticketholders will get to try the creations themselves, tasting the dishes with a selection of fine wine and beers.
  • On Saturday, there will be a Grand Tasting with more than 30 different Texas restaurants and wineries, not to mention an open bar. Culinary minds from across the state have been invited, with some of the area’s hottest chefs getting in on the action.
  • Along with live musical performances from local acts like the Paul Thorn Band and Lucy Wrubel, Park & Palate will feature kid-friendly entertainment options, so you don’t have to feel like you’re dragging the little ones along for an event. Younger guests will have a great time, too, even if they can’t enjoy some of the adult beverages.

Registration is already open at www.parkandpalete.org. Tickets aren’t cheap at $150 each, but the proceeds support the park, which is already a popular attraction in the neighborhood. So, make a little room in your budget – and your weekly calorie count – and join us for Park and Palate next month!

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